The 18-credit hour Epidemiology Graduate Certificate prepares students to apply the principles and methods of epidemiology to health research. The program emphasizes the development of skills such as study design, data collection and management, data analysis and interpretation, and communication of research findings. All students in the certificate program must complete introductory courses in public health, epidemiology, and biostatistics and then choose two elective courses in areas such as infectious disease epidemiology, nutritional epidemiology, and environmental epidemiology.
Admissions
Applicants must meet the admission standards and application requirements specified in Graduate Admissions and must apply using the online Schools of Public Health Application System (SOPHAS). Applications are considered for the fall and spring semesters. For more information about the application requirements and deadlines, visit the College of Public Health Admissions website.
Policies
Candidates must have 18 graduate credits and a minimum GPA of 3.00 in coursework, with no more than 3 credits with a grade of C to earn the Epidemiology Graduate Certificate.
For policies governing all graduate certificates, see AP.6.8 Requirements for Graduate Certificates.
Certificate Requirements
Total credits: 18
This certificate may be pursued on a full-or part-time basis.
Required Courses
| Code | Title | Credits |
|---|---|---|
| GCH 500 | Foundations of Public Health | 3 |
| GCH 712 | Introduction to Epidemiology | 3 |
| GCH 726 | Advanced Methods in Epidemiology I | 3 |
| GCH 804 | Biostatistics for Public Health I | 3 |
| Total Credits | 12 | |
Electives
| Code | Title | Credits |
|---|---|---|
| Select 6 credits from the following courses 1 | 6 | |
| Nutritional Epidemiology | ||
or NUTR 653 | Nutritional Epidemiology | |
| Infectious Disease Epidemiology | ||
| Chronic Disease Epidemiology | ||
| Environmental Epidemiology | ||
| Biostatistics for Public Health II | ||
| Total Credits | 6 | |
- 1
Other epidemiology-related courses as approved by program director.